Using the freshest ingredients from the Bay area, we are dedicated to showcasing the diverse cultures and flavors that make up Peruvian cuisine. Our menus also aim to reflect the vast ecosystems that has impacted Peruvian food from the sea to the Andes mountains. With influences from Asia to Africa to Italy, Peruvian food has become the #1 food cuisine to taste and experience.
2450 Valdez St Oakland, CA 94612
Step into Cafe Gabriela, a beloved Oakland gem founded in 2010 by Penny Baldado, a formerly undocumented, queer immigrant from the Philippines. Named in honor of Filipina revolutionary Gabriela Silang, the cafe embodies her spirit of courage and passion.
JR Ramen Station is a cozy and welcoming restaurant known for serving up some of the best ramen dishes in the Bay Area. Each bowl is carefully crafted with flavorful broth, perfectly cooked noodles, and a variety of fresh toppings to choose from.
Brown Sugar Kitchen is a popular Oakland restaurant owned by Top Chef and Iron Chef America alum Tanya Holland, serving up delicious soul food dishes like chicken and waffles, gumbo, and cornmeal waffles in a cozy, bustling atmosphere.
If you're a mac and cheese lover, you should definitely check out Homeroom in Oakland, they have a delicious menu, including classic elbow macaroni and unique twists, with a variety of toppings and add-ons that will elevate your mac and cheese experience.
Binny’s presents a tailored menu of original and classic cocktails with shareable plates of uncomplicated, veritable bites.
Good things come in small packages! Javi’s cooking offers a variety of authentic, Argentine empanadas made with fresh, local ingredients, and are baked fresh daily