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oka Ramen brings Hakata-style tonkotsu to Jack London Square — rich, creamy pork broth paired with house-made noodles that have the kind of smooth, firm, bouncy texture that only happens when someone actually cares. The classic tonkotsu is the gateway, but the lobster shio, black garlic tonkotsu, and short rib mazesoba have devoted followings of their own. The cocktail program is just as playful as the kitchen, with themed sake flights and creative sips that pair beautifully with a steaming bowl. Vegan options available. Outdoor seating sits next to active train tracks — for some of us, that's a feature, not a bug.
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