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verett & Jones is an Oakland institution, serving hickory-and-oak-smoked barbecue with soul from its flagship in Jack London Square since 1973. Family-owned and Black-owned, founded by Dorothy Everett — a mother of nine with a dream — it's beloved for tender ribs, juicy hot links, slow-smoked brisket, and the signature homemade sauce that comes mild, medium, or hot. This location doubles as a music hall, so you might catch live blues, jazz, or R&B alongside your plate. More than a restaurant, it's a piece of Oakland history. Come hungry and leave happy.

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