Beauty's Bagel Shop

Toriano Gordon's bright-yellow food truck near Lake Merritt serving bold, 100% plant-based BBQ and soul food — smoky "brisket," gumbo, dirty rice, and loaded bowls.

Flaky, baked-to-order Argentine empanadas on Market Street, plus dulce de leche alfajores and house chimichurri. Dog-friendly parklet seating out front.

Oakland's beloved Temescal mac and cheese specialist since 2011, with a dozen-plus made-to-order varieties, from Mexican Mac to truffle — plus vegan and gluten-free options.

Chef Abby Dair's family-run, Black-owned Eritrean and Ethiopian spot in North Oakland, with aromatic tibs, injera, and a standout vegetarian menu. The Shewhat Combo is the move.

Hakata-style tonkotsu ramen with house-made noodles, plus creative cocktails and vegan options. A must-stop in Jack London Square with one of the most fun atmospheres in town.

A family-owned Peruvian rotisserie in the Broadway-Valdez district, known for spit-roasted chicken with ají amarillo, fresh ceviche, lomo saltado, and pisco sours.